This trip through nature will show you nature from the local perspective and combine it with gastronomy, oenology or history. 

Imagine taking a walk and at the same time discovering some of the best-kept secrets of the famous Mediterranean cuisine!  From the ancient plants used by our ancestors to flowers used by El Celler de Can Roca today.

Our scientific and expert guide will take you on a walk to surprise your senses. You will enjoy the most unusual and natural green tapas that nature can provide: its wild plants and flowers.

During this tour, there will be some stops where the group will be able to find different species of plants which are interesting from a culinary perspective and related to the Mediterranean and local cuisine.

This activity can be complemented by a collective show cooking, where different tapas or creative recipes are prepared using the edible wild plants that have been collected during the tour.